New Delhi: Easter is more than just a holiday—it’s a time to celebrate love, togetherness, and the joy of spring with those who matter most. And what better way to bring everyone together than through food? Whether you’re planning a cosy family brunch or a festive dinner, some recipes must be added to your menu for a special Easter feast.
These Easter special recipes are sure to elevate the occasion. From a comforting main to a flavourful side and a sweet ending, here are three must-try dishes that promise to make your Easter feast at home truly memorable. Add the colours of celebrations and the aroma of delicious treats to your kitchen this Easter with the best recipes to try.
Easter-special recipes for 2025
1. Honey-Glazed Roast Chicken
A festive centrepiece for your Easter table.
Ingredients:
- 1 whole chicken
- 1/4 cup honey
- 2 tbsp Dijon mustard
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 4 cloves garlic, minced
- Salt and pepper to taste
- Fresh rosemary and thyme
Instructions:
- Preheat the oven to 190°C. Clean and pat dry the chicken.
- In a small bowl, whisk together the honey, mustard, olive oil, lemon juice, garlic, salt, and pepper.
- Brush the marinade all over the chicken and stuff herbs inside if using.
- Roast for 1 hour 20 minutes (or until juices run clear), basting occasionally with pan juices.
- Let it rest for 10 minutes before carving. Serve with roasted vegetables or mashed potatoes.
2. Classic Deviled Eggs
A timeless Easter side dish that everyone loves.
Ingredients:
- 6 large eggs
- 3 tbsp mayonnaise
- 1 tsp mustard
- 1 tsp vinegar or lemon juice
- Salt and pepper to taste
- Paprika or chives for garnish
Instructions:
- Boil eggs for 10 minutes, then cool in ice water and peel.
- Slice each egg in half and remove the yolks into a bowl.
- Mash yolks with mayo, mustard, vinegar, salt, and pepper until smooth.
- Pipe or spoon the mixture back into the egg whites.
- Garnish with paprika or chopped chives and chill until ready to serve.
3. Carrot Cake with Cream Cheese Frosting
A moist, spiced dessert that captures the essence of spring.
Ingredients:
- 1½ cups grated carrots
- 1 cup sugar
- ½ cup oil
- 2 eggs
- 1 cup flour
- 1 tsp baking powder
- ½ tsp cinnamon
- ¼ tsp nutmeg
- A pinch of salt
- ½ cup chopped walnuts or raisins
For Frosting:
- 200g cream cheese
- ½ cup powdered sugar
- 1 tsp vanilla extract
Instructions:
- Preheat the oven to 180°C (350°F). Grease and line a cake tin.
- Beat the sugar, oil, and eggs. Mix in carrots.
- In another bowl, sift flour, baking powder, spices, and salt. Combine both mixtures.
- Add nuts or raisins if desired. Pour into the tin and bake for 30–35 minutes.
- Cool completely before spreading cream cheese frosting on top.
These Easter recipes bring a perfect balance of tradition, comfort, and celebration to your table. Whether it’s the golden roast chicken, the creamy deviled eggs, or the soft and spiced carrot cake, each dish is made to delight and bring everyone closer. Share the flavours of Easter with your loved ones this festive season.
Celebrate Easter 2025 with a heartwarming, homemade feast! Discover three delightful recipes that bring joy, flavour, and togetherness to your family table. From classic bakes to festive favourites, these dishes are perfect for a memorable celebration at home. Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
