New Delhi Festive feast and summers are all about impressing the guests with good food and even better drinks. Good company, joyful moments deserve an indulgent treat to cherishable memories to be created over some dairy-based drinks, which provide instant cool and are also good for the body. While the spotlight often shines on the main course, it’s the thoughtful beverages that complete the experience. Dairy-based drinks not only bring richness and comfort but also add a nostalgic touch with their traditional roots.
Here are five drinks to add to your party menu or festive treats to make it even better. Check the recipes now and prepare yourself and your loved ones a glass full of love and cheer. Ravin Saluja, director with Sterling Agro Industries Limited ( Nova Dairy Products) shares that these drinks will leave your guests impressed and you happy.
Dairy based drink recipes
1. Kesar Badam Doodh
A luxurious and aromatic drink, this classic beverage is both nourishing and indulgent. The subtle sweetness of saffron and the creamy texture of almonds make it a treat for the senses.
Recipe:
- Ingredients:
2 cups milk, 10 almonds (soaked & peeled), 2-3 saffron strands, 2 tbsp sugar, ¼ tsp cardamom powder - Method:
Blend almonds into a smooth paste. Boil milk and add saffron, almond paste, sugar, and cardamom. Simmer for 5 minutes. Serve warm or chilled.
2. Creamy Rose Falooda
Falooda is not just a drink, it’s a dessert in a glass. This layered delight is perfect for serving guests something visually appealing and refreshingly sweet.
Recipe:
- Ingredients:
1 cup chilled milk, 2 tbsp rose syrup, 1 tsp soaked basil seeds (sabja), falooda sev (boiled), 1 scoop vanilla or rose ice cream, chopped nuts for topping - Method:
In a glass, add rose syrup, then falooda sev, sabja seeds, and milk. Top with ice cream and nuts. Serve chilled.
3. Mango Lassi
A fruity, tangy drink with the richness of yoghurt and sweetness of ripe mangoes. Perfect to cool off and enjoy during warm days or with spicy food.
- Ingredients:
1 cup mango pulp, ½ cup yoghurt, ½ cup milk, 1-2 tbsp sugar (optional), ¼ tsp cardamom powder - Method:
Blend everything until smooth and creamy. Serve chilled, garnished with mint or chopped mango.
4. Thandai with a Twist
Traditionally a Holi drink, Thandai is a cooling and spiced milk-based beverage that’s perfect for any celebration. Add a floral twist with rose or kewra water.
Recipe
- Ingredients:
2 cups milk, 2 tbsp thandai powder (store-bought or homemade), 1 tsp rose water, sugar to taste - Method:
Mix thandai powder in milk, add rose water, and refrigerate for a few hours. Serve chilled with saffron and nuts on top.
5. Dates & Milk Smoothie
This naturally sweet and creamy smoothie is rich in energy and flavour. A wholesome drink that’s great as a snack or part of a hearty brunch.
Recipe
- Ingredients:
1 cup milk, ½ cup yoghurt, 4-5 soft dates, a pinch of cinnamon - Method:
Blend everything until smooth. Serve cold, topped with crushed almonds or chia seeds.
Whether you’re planning a festive dawat or a weekend get-together, these dairy-based drinks are guaranteed to leave a lasting impression with their flavour, nutrition, and charm.
Looking to impress your guests with more than just food? These 5 rich and flavourful dairy-based drinks bring tradition, nutrition, and indulgence to every sip. Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
