5 Mouthwatering desserts you must try this Ganesh Chaturthi

New Delhi: Ganesh Chaturthi, one of the most beloved festivals in India, is just around the corner on 6th September 2024. This auspicious occasion calls for devotion, joy, and, of course, delightful sweets. Preparing traditional desserts at home adds a special touch to the celebrations, making them even more memorable.

From the rich, creamy taste of Mawa Modak to the refreshing sweetness of Shrikhand, these treats are sure to bring joy to your family and guests. Whether you are a seasoned cook or trying your hand at these recipes for the first time, these sweets are easy to make and perfect for offering to Lord Ganesha. Here are 5 dessert recipes you must try this Ganesh Chaturthi.

Mouthwatering desserts you must try this Ganesh Chaturthi

Indulge in the festive spirit with these irresistible desserts that are perfect for Ganesh Chaturthi. From Mawa Modak to Kaju Katli, these treats are sure to sweeten your celebrations!

Mawa Modak

One of the most popular sweets for Ganesh Chaturthi!

Ingredients for making mawa modak

2 cups Khoya (Mawa)
1 cup Powdered Sugar
1/2 tsp Cardamom Powder
A few Saffron Strands (optional)
Ghee for greasing the molds

Instructions for making mawa modak

Heat a non-stick pan and crumble the khoya into it. Cook on low heat, stirring continuously, until it softens and slightly changes color.
Add the powdered sugar and continue cooking, stirring constantly, until the mixture comes together and leaves the sides of the pan.
Add cardamom powder and saffron strands (if using) for flavor.
Allow the mixture to cool slightly until it’s comfortable to handle.
Grease the modak molds with ghee. Take a small portion of the mixture and press it into the molds to shape it into modaks.
Carefully remove the modaks from the molds once they’ve set.
Your Mawa Modaks are ready to be offered to Lord Ganesha!

Shrikhand

Shrikhand is a beloved Ganesh Chaturthi recipe, especially among Maharashtrians and Gujaratis.

Ingredients for making Shrikhand

4 cups Hung Curd (strained yogurt)
1 cup Powdered Sugar
A pinch of Saffron Strands (soaked in 2 tbsp warm milk)
1/2 tsp Cardamom Powder
Chopped Nuts and Pistachios for garnish

Instructions for making Shrikhand

Place the hung curd in a bowl and add powdered sugar. Mix well until the sugar dissolves completely.
Add saffron milk and cardamom powder to the curd mixture, and mix thoroughly.
Refrigerate for a few hours to let the flavors meld.
Garnish with chopped nuts and pistachios before serving.
Your Shrikhand is ready to be offered as prasad for Ganpati!

Motichoor Ladoo

A delightful Ganesh Chaturthi sweet, perfect for the occasion!

Ingredients for making Motichoor Ladoo

2 cups Besan (gram flour)
2 cups Sugar
A pinch of Orange Food Color (optional)
Ghee for deep frying
Chopped Nuts for garnish

Instructions for making Motichoor Ladoo

Prepare a batter by mixing besan with water to a smooth, thin consistency.
Heat ghee in a pan for frying. Using a perforated ladle or a special motichoor ladoo ladle, pour the besan batter through the holes into the hot ghee to make tiny boondis. Fry until golden brown.
In a separate pan, prepare sugar syrup by boiling sugar with a little water until it reaches a one-string consistency. Add food color and mix.
Add the fried boondis to the sugar syrup and mix well. Allow it to cool slightly.
Grease your hands with ghee and shape the mixture into ladoos. Garnish with chopped nuts.
Your Motichoor Ladoos are ready to be offered to Lord Ganesha!

Malai Peda

A delicious milk-based sweet for Ganesh Chaturthi!

Ingredients for making malai peda

2 cups Milk Powder
1 cup Condensed Milk
1/2 cup Milk
4 tablespoons Ghee (clarified butter)
A pinch of Cardamom Powder
Saffron strands (for garnish)
Chopped Pistachios or Almonds (for garnish)

Instructions for making malai peda

Heat the ghee in a non-stick pan on low heat.
Add the milk powder and roast it on low heat for 2-3 minutes until it turns light golden. Keep stirring continuously to prevent burning.
Add the condensed milk and mix well with the roasted milk powder.
Pour in the milk and stir continuously to form a smooth mixture, ensuring no lumps.
Cook the mixture on low to medium heat, stirring constantly, until it thickens and leaves the sides of the pan. This should take about 8-10 minutes.
Add cardamom powder and mix well.
Remove the mixture from the heat and allow it to cool slightly.
Once cool enough to handle, grease your hands with ghee and shape the mixture into small pedas (round discs) or your desired shape.
Garnish each peda with saffron strands and chopped pistachios or almonds.
Let the pedas cool completely before serving. Enjoy your homemade Malai Pedas as prasad for Ganpati!

Kaju Katli

An easy and must-try Ganesh Chaturthi recipe!

Ingredients for making Kaju Katli

2 cups Cashew Nuts
1 cup Sugar
1/2 cup Water
1 tsp Cardamom Powder
2 tsp Ghee

Instructions for making Kaju Katli

Grind the cashew nuts to a fine powder in a blender or food processor. Set it aside.
In a non-stick pan, add the sugar and water. Heat it over medium heat, stirring continuously until the sugar dissolves and the syrup comes to a boil.
Reduce the heat to low and add the ground cashew powder to the syrup. Mix well to form a smooth, lump-free mixture.
Continue cooking the mixture on low heat, stirring constantly, until it thickens and leaves the sides of the pan. This should take about 5-7 minutes.
Add the cardamom powder and ghee to the mixture and mix well.
Remove the mixture from the heat and transfer it to a greased plate or tray.
Use a rolling pin to flatten and shape the mixture into a thin, even layer.
Let it cool for a few minutes, then cut it into diamond or square-shaped pieces.
Allow the Kaju Katli to cool completely before serving. Your delicious homemade Kaju Katli is ready to be offered as prasad for Ganpati!
 Indulge in the festive spirit with these irresistible desserts for Ganesh Chaturthi. Whether it’s Mawa Modak or Kaju Katli, these delicious recipes will sweeten your celebrations and make the occasion truly special.  Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips