New Delhi: Andhra cuisine is known for its bold flavours, and its chutneys are no exception. Food lovers would know and will try this too. A delicious, tangy and nutty Andhra-style tomato peanut chutney recipe. Served well with Idli, Dosa, Uttapam and other items, this tangy dip perfectly blends all the flavours and brings a burst of flavours to the mouth. Well, you would be wondering but how can I add this chutney to my daily meal routine at home?
May sound difficult to you, but it is not. This Andhra-style chutney is a perfect blend of spice, sweetness and tanginess making it ideal to be enjoyed by all age groups. Also, it is not only delicious but also quick and easy to prepare at home and impress your guests or serve your loved ones with all South Indian dishes, check the complete guide here to prepare authentic chutney at home.
Andhra-style tomato peanut chutney
Ingredients
2 medium-sized ripe tomatoes
1/2 cup roasted peanuts
2–3 dried red chillies (adjust to taste)
2–3 garlic cloves
A small piece of tamarind (or 1/2 tsp tamarind paste)
1 tsp mustard seeds
8–10 curry leaves
2 tbsp oil
Salt to taste
Steps to prepare at home
Take a pan and heat some oil. To this, add garlic, dried red chillies, and chopped tomatoes.
Take a blender and add roasted tomatoes, peanuts, tamarind and salt.
Add some water and blend well to form a thick paste.
In the same pan, heat another tablespoon of oil. Add mustard seeds and curry leaves.
Pour the tempering over the blended chutney and mix well.
Serve this delicious chutney with idli, dosa or any other South Indian dish.
Andhra-style tomato peanut chutney is a delicious condiment that is served with every South Indian dish and can be enjoyed with other cuisines as well, if paired well. Its versatility and ease of preparation make it a favourite in households across India.
Craving a tangy and nutty chutney? Try this quick and easy Andhra-style Tomato Peanut Chutney recipe! Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
