New Delhi: There is a lot of food available in the world to enjoy, then there is a lot of fried food available for food lovers to enjoy. With a variety of fried food available in the world, there are some of the most favourite things enjoyed by a majority of people and loved by them from various places in the world. Fried chicken is a versatile and beloved dish that takes on many different forms across the globe. Each region has its unique way of preparing this popular comfort food, reflecting the local flavours, ingredients, and culinary traditions.
In many regions of the world fried chicken is an honoured, and generational recipe passed on to younger ones and enjoyed by all. Everyone across the various regions has their own way of preparing this delicious snack and enjoying it. A famous food guide, Taste Atlas, has recently revealed its list of ’10 Best Fried Chicken Dishes’ in the world, and to no surprise, one of the most beloved Indian dishes has ranked among the Top 10.
The delectable Chicken 65, a popular South Indian delicacy, secured the third spot overall.
10 Best Fried Chicken dishes
The beloved dish has made everyone proud by securing the Third spot in the overall ranking in the Taste Atlas guide. It is a spicy and crunchy dish made with chicken, red chillies and lots of deep frying to enjoy the crunch. Taste Atlas describes Chicken 65 as a deep-fried chicken dish marinated with ginger, lemon, red chillies, and various spices. It also mentions that there are different stories about its origin, with the most popular one linking it to Tamil Nadu in the 1960s.
Chicken 65 recipe
Ingredients:
500g chicken
2 tablespoons ginger-garlic paste
1 tablespoon red chilli powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 tablespoon lemon juice
1 tablespoon rice flour (or corn flour)
1 tablespoon all-purpose flour
1 egg
Salt to taste
Fresh curry leaves
2-3 green chillies
1 teaspoon mustard seeds
Oil for frying
Steps to prepare:
Take a bowl and add chicken pieces with ginger-garlic paste, red chilli powder, turmeric, garam masala, lemon juice, rice flour, all-purpose flour, egg and salt. Let it marinate for 1 hour.
In a pan heat oil, and carefully add marinated chicken pieces.
Let them cook well in oil until golden brown.
In a separate pan, heat a little oil. Add mustard seeds and let them splutter.
Now add curry leaves and green chilli.
Add the tempering to the fried chicken and mix well.
Serve hot chicken 65 with your favourite dip and enjoy.
This most beloved dish for Indians is now popular among foreigners as well, as it secured this position globally. Prepare this delicacy and enjoy it as a snack at home.
Chicken 65 has earned the impressive rank of third place globally in the “Best Fried Chicken” category. Known for its crispy texture and bold, flavourful spices, this South Indian dish has won hearts worldwide. Want to try it at home? Check out the recipe below! Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
