New Delhi: Chopsticks may look tricky at first, but with a little practice and the right technique, anyone can master them! These days, the tradition of using chopsticks from around the world is also hitting other parts and becoming popular, however, it may seem like a task using chopsticks to eat food, but with the right technique and practice, you can also easily use them for regular food.
Traditional utensils like chopsticks are commonly used in East Asian countries like China, Japan, Korea, and Vietnam. Whether you’re enjoying sushi, noodles, or dumplings, knowing how to use chopsticks can enhance your dining experience and show respect for the culture.
How to use chopsticks
Here is a step-by-step breakdown guide for you to use the chopsticks the right way and eat food like a pro.
Step 1: Hold the First Chopstick
- Place one chopstick between your thumb and index finger.
- Rest the bottom end on the side of your ring finger.
- This stick stays still and doesn’t move.
Step 2: Add the Second Chopstick
- Hold the second chopstick like a pen.
- Use your thumb, index, and middle finger to grip it.
- This chopstick will move to grab the food.
Step 3: Practice the Movement
- Move only the top chopstick up and down.
- The bottom one should stay in place.
- Practice with small items like peanuts or buttons.
Step 4: Pick Up Food
- Try with soft foods like noodles or veggie slices.
- Squeeze the sticks gently to hold the food.
- It’s okay if it drops — keep practising!
Important Chopstick Etiquette (Do’s and Don’ts)
✅ Do:
- Keep chopsticks even — don’t let one stick out longer than the other.
- Place them neatly across your bowl when not in use.
- Practice good hygiene — don’t touch shared food with your chopsticks.
❌ Don’t:
- Don’t stick chopsticks upright in a bowl of rice — it’s considered rude in many Asian cultures.
- Don’t point with or wave chopsticks.
- Don’t stab your food like a fork — always use a gentle grip.
Learning to use chopsticks is like learning to ride a bicycle — it takes a little patience, but once you get it, it becomes second nature. It’s a useful skill that not only helps you enjoy a wider range of food but also shows cultural awareness and respect. One of the most popular food cultures these days, such as Japanese, Korean or Chinese, uses chopsticks in daily life to eat and enjoy food.
Using chopsticks might seem tricky, but it’s easy once you know the basics. This step-by-step guide breaks it down simply for beginners. Master the technique and enjoy your favourite Asian meals with confidence! Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
