New Delhi: Janmashtami is the festival celebrating the birth of Lord Krishna. It is a vibrant occasion filled with joy, devotion, and delectable treats. This year the festival will be celebrated on 26 August 2024. Known for his love of butter and sweets, Lord Krishna’s birthday is celebrated with a variety of traditional foods.
Many households prepare special sweets as an offering to Lord Krishna, expressing love and devotion through food. As devotees across India and the world celebrate Janmashtami sweet offerings take centre stage in this divine festival.
Here is your ultimate guide to preparing Lord Krishna’s favourite sweets at home and indulging in the festivities with sweetness and happiness.
Sweets to prepare on Janamsthmi
Makhan Mishri: Makhan Mishri is one of the simplest yet most revered dishes for Janmashtami. It’s made using fresh homemade white butter and mishri. This divine combination is said to be Lord Krishna’s favourite.
Nariyal Ladoo: Nariyal ladoos are popular during Janmashtami due to their simplicity and delightful taste. These coconut ladoos can be made with just a few ingredients. Combine grated coconut, condensed milk, and a pinch of cardamom powder, and cook until the mixture thickens. Once cooled, shape the mixture into small balls, and you’ve got soft, melt-in-the-mouth ladoos.
Peda: Peda is a popular sweet made from khoya (reduced milk), sugar, and cardamom. These soft, creamy sweets are perfect for festive offerings. To make peda, cook khoya in a pan until it thickens, add sugar and cardamom, and shape the mixture into small flat discs. You can garnish them with nuts or saffron strands
Malpua: Malpua is a traditional sweet pancake made from flour, sugar, and milk, and then fried and soaked in sugar syrup. These crispy-on-the-outside, soft-on-the-inside pancakes are an indulgent treat. Prepare a batter with flour, sugar, and milk, fry small pancakes, and then dip them in warm sugar syrup. You can top them with rabri or nuts.
Panjiri: Panjiri is a North Indian speciality made especially during festivals like Janmashtami. This wholesome sweet is prepared using roasted wheat flour, ghee, dried fruits, and nuts. It is not only tasty but also provides warmth and energy. To make it, roast wheat flour in ghee, and add sugar, crushed nuts, and cardamom powder for flavour.
Here are five delightful and traditional sweets perfect for celebrating Janmashtami 2024. Learn how to prepare these mouthwatering offerings at home and make your Janmashtami celebration extra special. Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
