Homemade garam masala recipe: Easy steps to make authentic spice blend at home

New Delhi: Garam masala is a key ingredient in many Indian dishes, adding warmth and depth to the flavours. Making your own garam masala at home is simple and ensures that you use the freshest spices. With just a few ingredients and steps, you can create a custom blend that enhances your cooking.

Homemade garam masala is not only fresher but also allows you to adjust the flavours to suit your taste. Whether you’re new to Indian cooking or an experienced cook, this easy recipe will help you make a delicious, aromatic spice blend right in your own kitchen.

Ingredients

To make garam masala, you’ll need the following whole spices:

1/4 cup cumin seeds
2 tablespoons coriander seeds
2 tablespoons cardamom pods
2 tablespoons black peppercorns
1 tablespoon cloves
1 cinnamon stick (about 2 inches)
2 bay leaves
1 nutmeg

Steps to Make Garam Masala

Step 1: Toast the Spices

Start by dry roasting the whole spices in a pan over medium heat. Stir continuously to prevent burning. Toast until the spices become fragrant, usually about 3-5 minutes.

Step 2: Cool the Spices

Once toasted, remove the spices from the heat and let them cool completely. This step is crucial to ensure even grinding.

Step 3: Grind the Spices

Transfer the cooled spices to a spice grinder or coffee grinder. Grind them into a fine powder. Depending on your grinder’s capacity, you may need to do this in batches.

Step 4: Store Your Garam Masala

Once ground, transfer the garam masala to an airtight container. Store it in a cool, dark place to maintain its flavour. Use within six months for the best taste.

Creating your own garam masala at home is a rewarding and straightforward process. By following these simple steps, you can enjoy the rich, aromatic flavours of a freshly made spice blend. Store your homemade garam masala properly to keep it fresh, and use it to elevate the taste of your favourite dishes.

 Garam masala ingredients: Learn how to make authentic garam masala at home with this simple recipe. Freshly ground spices create a vibrant blend that enhances your cooking. Follow these easy steps for a delicious result.  Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips