New Delhi: Mango is the king of fruits of the summer season, known for its rich and delicious flavour, loved by all. While we all love eating mango raw, we also would try to experience and make delicious food recipes that can elevate our taste buds and be a perfect addition to the summer kitchen menu. Mango cheesecake is the perfect fusion of creamy richness and fruity freshness.
This dessert is a crowd-pleaser, whether you’re hosting a party, celebrating a special occasion, or just want to treat yourself. With our recipe guide, make yourself a fresh batch of cheesecake loved by all and will surely please your guests.
Mango cheesecake recipe
Ingredients
For the crust:
- 1½ cups digestive biscuits/graham crackers
- ⅓ cup melted butter
- 1 tbsp sugar
For the filling:
- 2 cups cream cheese
- 1 cup whipping cream
- ½ cup powdered sugar
- 1 tsp vanilla extract
- 1 cup mango puree
- 2 tsp gelatin (or agar-agar for veg option)
- 3 tbsp warm water
For the topping:
- ¾ cup mango puree
- 1 tsp gelatin + 2 tbsp warm water
- Mango slices for garnish
How to make at home:
- Take a bowl and crush digestive biscuits into crumbs using a food processor or zip-lock bag technique.
- Mix the melted butter to make a good base for cheesecake.
- Now press the crushed biscuits properly in the base to level it smoothly.
- Let it freeze for 30 minutes for a set base.
- Now, whip the cold cream properly until smooth.
- In a separate bowl, beat the cream cheese.
- Add powdered sugar along with vanilla essence for flavour.
- Add mango puree and mix well.
- Mix gelatin in warm water and let it bloom for 5 minutes, then mix properly.
- Fold in the whipped cream gently until well combined.
- Pour the filling over the chilled crust and smooth the top.
- Refrigerate the cake for 5 hours to set completely.
- Add chopped mango along with puree on top and garnish with mint leaves.
- Slice, serve chilled, and enjoy the tropical goodness.
Make yourself a refreshing and cool summer dessert using the most talked-about mangoes of the season. Cheesecake is everyone’s favourite. Add the goodness of mangoes to elevate the taste with our recipe guide.
Indulge in a creamy, no-bake mango cheesecake that’s perfect for summer. Made with fresh mangoes and simple ingredients, it’s a refreshing dessert for any occasion. Beat the heat and impress your guests with this tropical treat. Food & Drink Lifestyle News -Fashion Trends, Beauty Tips, Celebrity Party News, Relationship advice, Travel and Food Tips
