New Delhi: Recent investigations have revealed alarming levels of cancer-causing chemicals in the beloved Indian street food, Pani Puri. The findings have sparked widespread concern among health officials and the public. A comprehensive study conducted by the Food Safety and Standards Authority of India (FSSAI) found that the water used in Pani Puri often contains harmful substances such as E.coli bacteria and heavy metals like lead and arsenic. The research indicated that these contaminants, especially when consumed regularly, pose significant health risks, including cancer.
In an interaction with News9Live, Dr. Anil Thakwani , Consultant and Senior Oncologist at Sharda Hospital, spoke about what could be making food poisonous for intake.
“One of the primary sources of these contaminants is the water used to make the spicy tangy water (pani). Street vendors often rely on untreated or poorly treated water sources, leading to the presence of these hazardous chemicals. Moreover, the ingredients used in the water, such as tamarind, mint, and various spices, can be contaminated with pesticides and other chemicals if not properly washed and sourced,” he said.
The expert went on to stress the need for immediate action to address this issue. They recommend stricter enforcement of hygiene standards for street food vendors and increased public awareness about the potential health risks. Consumers are advised to be cautious and ensure they purchase Pani Puri from reputable vendors who adhere to proper food safety practices. In light of these findings, the FSSAI plans to implement more rigorous regulations and conduct regular inspections to ensure the safety of street food. Until then, food enthusiasts are encouraged to exercise caution and prioritize their health over the temptation of street food delights.
Dr. Shrey Srivastava, General Physician at Sharda Hospital also spoke about the same and listed the health problems that may occur apart from cancer.
“Chemicals like brilliant blue, sunset yellow, and tartrazine are synthetic food colorants that have been found in Pani Puri samples. These additives are commonly used in various food products to enhance color and appearance. However, their presence in street food like Pani Puri raises concerns due to potential health risks associated with their consumption. Brilliant blue (also known as E133), sunset yellow (E110), and tartrazine (E102) are all categorized as synthetic food dyes,” he said.
While approved for use in food by regulatory authorities, including the FDA and EFSA, these additives have been linked to several health issues:
Allergic Reactions: Some individuals may be sensitive or allergic to these synthetic dyes, leading to symptoms such as skin rashes, itching, or respiratory problems.
Hyperactivity in Children: There is evidence suggesting that certain food colorants, including sunset yellow and tartrazine, may contribute to hyperactivity and behavioral issues in children, particularly those already prone to attention deficit hyperactivity disorder (ADHD).
Carcinogenic Potential: Studies on animals have indicated that high doses of some synthetic food colorants, including tartrazine, may have carcinogenic effects. While the doses found in food are generally much lower and considered safe, long-term exposure to even low levels of these substances remains a concern.
Other Health Concerns: Synthetic food colorants have also been associated with digestive disturbances and metabolic disorders in some studies.
The presence of these chemicals in Pani Puri samples underscores the importance of food safety and regulation in street food preparation. Consumers should be aware of the potential risks and consider moderation in their consumption of foods containing these additives. Regulatory bodies continually assess the safety of food additives, but vigilance in food choices remains crucial for minimizing potential health impacts.
One of the primary sources of these contaminants is the water used to make the spicy tangy water (pani). Street vendors often rely on untreated or poorly treated water sources, leading to the presence of these hazardous chemicals. Health News Health News: Latest News from Health Care, Mental Health, Weight Loss, Disease, Nutrition, Healthcare
